Keep everyone happy while they’re waiting for Thanksgiving dinner with these delicious cranberry crostini appetizers. They’re made with cashew cheese and homemade cranberry sauce, which can be doubled or tripled and served with dinner.
Get the full recipe here: https://www.stephsunshine.com/vegan-life/cranberry-cashew-goat-cheese-crostini
Or watch the full length video here: https://www.youtube.com/watch?v=usJ-z4ivMoI
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