Stuffed Avocado Recipe | Vegan Avocado Appetizers
Easy, quick and a vegan appetizer recipe, these veggie stuffed avocados with agave drizzle are ready in under 10 minutes, and are packed with flavor.
Made From
1 tbsp of agave nectar
1 drop of hot sauce
1 avocado
1 campari tomato
1 tsp of diced red onion
Directions
1. To make agave sauce, add 1 tbsp of agave nectar and hot sauce to a small bowl. Mix well and set aside.
2. Slice 1 avocado in half, removing pit. Dice tomato and red onion, and add to avocado.
3. Drizzle with agave sauce.
4. Serve and enjoy!
Full Recipe: livegrowgreen.com/blog/veggie-stuffed-avocados-with-agave-drizzle
More vegan recipes at: livegrowgreen.com
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