This homemade German potato soup (Kartoffelsuppe) is a warm, creamy, and simple vegan stew. Combining potatoes with carrots, celery, onion, and a selection of additional herbs, spices, and dairy-free cream leads to a more-ish comforting dish perfect for the colder months. Plus, this recipe is gluten-free, dairy-free, and will have everyone returning to for seconds (and thirds!). 😍
Printable recipe with instructions, substitutes, nutrition facts, and lots of helpful tips:
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Ingredients:
1 tbsp oil
1 onion diced
3 garlic cloves minced
2 stalks celery or 1/2 small celery root, diced
2 medium carrots diced
2 pounds (900 g) potatoes chopped
1/2 tsp dried marjoram
1 Pinch of nutmeg
Salt and pepper to taste
4 cups (1000 ml) vegetable broth or water
2 whole bay leaves (optional)
1/3 cup (80 g) dairy-free cream
Fresh parsley to garnish
Vegan sausage sliced (optional)
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Full recipe with instructions:
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Deutsches Rezept:
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If you like the video, please give it a thumbs up and subscribe to my channel! 💛
Instagram: https://www.instagram.com/elavegan/
Facebook: https://facebook.com/elavegan/
Pinterest: https://www.pinterest.com/elavegan/
Blog: https://elavegan.com
Some links here are affiliate links. As an Amazon Associate, I earn from qualifying purchases, at no expense to you. Thanks for your support!
Equipment I use:
Camera: https://amzn.to/2Dvdw7s
50mm lens: https://amzn.to/2n7p9u7
Food Processor: https://amzn.to/2D9WTz0
Blender: https://amzn.to/3CsoWH8
Immersion blender: https://amzn.to/2ZAGpuk
Instant Pot: https://amzn.to/2D5kTUR
Slow cooker: https://amzn.to/2UHAGPT
Electric spice grinder: https://amzn.to/2RacW8E
Hand mixer: https://amzn.to/3cXqQUl
Cast iron pan: https://amzn.to/2Wflqhv
Kitchen scale: https://amzn.to/2xkWs5E
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If you create one of my recipes, I would love to see it. Tag me on Instagram with @elavegan and also use #elavegan 😊
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