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    CRISPY TOFU SISIG ala Max’s | Vegan Filipino Recipe

    2 Mins Read TOFU



    Full recipe here: https://thefoodietakesflight.com/crispy-tofu-sisig/

    More Vegan Filipino recipes here 👉🏼 https://thefoodietakesflight.com/category/filipino-food/

    Crispy Tofu Sisig cooked with a blend of onions, garlic, peppers, and chiles inspired by the dish from the iconic Max’s Restaurant 🌶 This is also my hearty vegan take on the Filipino Kapampangan classic 🇵🇭

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    MORE TOFU RECIPES:
    3 Saucy Tofu: https://youtu.be/AjecKJVGSrY
    Tofu Katsu: https://youtu.be/Bzhl1mmeEx4
    Stuffed Tofu: https://youtu.be/q1d8OwscC_0
    Tofu Wrapped in Nori: https://youtu.be/7DVNJsDoL6o
    Braised Tofu: https://youtu.be/_FsN4FwLyvg

    🍜NOODLE RECIPES:
    TANTANMEN: https://www.youtube.com/watch?v=5su5bRpCfnM&t=54s
    3 NOODLE RECIPES: https://youtu.be/F5_nqvYuMc4
    GINGER SCALLION NOODLES: https://youtu.be/8UoZ2KqoBqg
    EASY CHILI GARLIC OIL NOODLES: https://youtu.be/DTok5yN_gzg
    SPICY MISO NOODLES: https://youtu.be/0tpoDD7IY_4
    JJAJANGMYEON: https://youtu.be/ETdImlm7MpI

    #tofusisig #tofurecipe #filipinofood #veganrecipes

    👉🏼If you’re looking for more recipes and inspiration:

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    Sharing some of the tools and ingredients I use. These are affiliate links and I do get a small percentage from every purchase made using them, which helps support what I do.

    Pantry staples:
    All-purpose flour: https://amzn.to/2t9NEO1
    Sesame oil: https://amzn.to/2YxWsZJ
    Coconut sugar: https://amzn.to/2qA8Iwk
    Curry powder: https://amzn.to/38hJALl
    Diced tomatoes: https://amzn.to/2PTeNfM
    Dried shiitake mushrooms: https://amzn.to/2YsZmPj
    Hoisin sauce: https://amzn.to/2DYTcNu
    Nutritional yeast: https://amzn.to/2P0PklC
    Peanut butter: https://amzn.to/2RuKsGR
    Rice stick noodles: https://amzn.to/2P2c6cw
    Corn starch: https://amzn.to/2spWBTe
    Coconut cream: https://amzn.to/2s3TiRz
    Maple syrup: https://amzn.to/2RBQTYC
    Soy milk: https://amzn.to/35rp5KG
    Sriracha: https://amzn.to/2s7LwFU
    Sweet chili sauce: https://amzn.to/2DSPJQH

    My kitchen essentials:
    Non-stick pan: https://amzn.to/39KWT74
    NutriBullet: https://amzn.to/38z8Ahw
    Oven toaster with temperature settings (I baked everything in this since I don’t have a fully function oven): https://amzn.to/35eYG2S
    Dumpling/Buns rolling pin: https://amzn.to/2PdwgAB
    Cast Iron Pan: https://amzn.to/38tDeZK
    Tofu Press: https://amzn.to/2DUsUMo
    Wooden chopsticks: https://amzn.to/2PBREi4
    Glass measuring cups: https://amzn.to/2Pywqmp
    Food processor: https://amzn.to/2Ea45MK
    Bamboo chopping boards: https://amzn.to/36qAlam
    Reusable silicon lids: https://amzn.to/2qPOlvi

    Equipment I use:
    Camera I use to shoot videos: https://amzn.to/2XlyKl5
    Camera I use to take photos: https://amzn.to/3jLMgXJ
    Tripod: https://amzn.to/2PH87S3
    Backdrops: https://amzn.to/2rvZmCm
    Super handy reflectors: https://amzn.to/2YGhMwd

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