In today’s video, we’re making 3 vegan dinner recipes that are perfect for beginners AND budget friendly. These are perfect for people who are new to cooking, just getting into plant-based eating, or just need some food inspiration!
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âśą Mentioned âśą
Vegan Mushroom Stroganoff → https://bit.ly/3sFOZI3
Vegan Stir Fry Noodles → https://bit.ly/3WizAuA
Yondu Umami Sauce → https://amzn.to/3gCsEsd
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âśą Taco-Spiced Tofu & Beans âśą
-1 block firm or extra-firm tofu, pressed
-1 can beans of choice, drained and rinsed
-1 small onion, diced
-2-4 cloves garlic, minced
-1 red or green bell pepper, diced
-2-3 tablespoons taco seasoning (to preference)
-optional add-ins: canned mild green chilis, canned chipotle peppers in adobo
In a nonstick skillet over medium-high heat, sauté onion for about a minute. Crumble in pressed tofu and continue to cook, stirring occasionally, until tofu is golden brown.
Add in garlic and bell pepper and sauté for another 2-3 minutes.
Stir in drained beans and add taco seasoning. Add in a splash of water if needed to coat the ingredients with the taco seasoning. Taste and add more taco seasoning if needed. Also adjust salt and pepper.
âśą Easy Vegan Cashew Cheese âśą
-1 cup raw cashews, soaked in hot water for 30+ minutes
-3/4 cup water (add more if needed)
-1 tsp onion powder
-1/2 tsp garlic powder
-1/2 tsp paprika
-3 tablespoons nutritional yeast
-1 tablespoon lemon juice
-1/2 teaspoon salt (more to preference)
-optional: nacho jalapeños
Blend all ingredients except for the nacho jalapeños until smooth. Add in extra water 1 tbsp at a time if needed to get everything moving in the blender. Taste and adjust salt and lemon juice to preference. Add in jalapeños and pulse the blender a few times to chop. Enjoy!
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Graza olive oil → https://www.graza.co/SVK for 10% off
Caraway cookware → https://ap.carawayhome.com/sarahsvegankitchen-10 for 10% off
Geometry towels → https://geom.crrnt.app/SVK15
Soom tahini → https://amzn.to/3Dj1zCp
Tofuture tofu press → https://amzn.to/473pWSj
Lomi composter → https://lomi.sjv.io/SVK
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0:00 Quick and Easy Vegan Dinner Recipes
0:16 How to Make Mushroom Stroganoff
3:15 Vegan Stroganoff Taste Test
3:38 A word from our sponsor, Fly By Jing
5:55 How to Make Vegan Stir Fry Noodles
11:02 Making Pan-Fried Tofu
11:35 Assembling Our Vegan Noodle Bowl
13:19 Stir-Fry Noodles Taste Test
14:14 How to Make Vegan Tofu Burritos
16:13 Making a Quick Vegan Cheese Sauce
16:48 Assembling Our Burritos
17:13 Burrito Taste Test
18:06 Outro
Sync ID:
MB01KUWVRPLTZH7
MB01JZNTOSHV833
FTC: This video is sponsored by Fly By Jing. This description may contain affiliate links. When you make a purchase through our affiliate/referral links, you occasionally allow us to earn a small commission at no extra cost to you. Thank you for supporting this channel!
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