Vegan tortilla:
400g of silken tofu
2Tbsp vegan creme
3 Tbsp oat milk
85g courgette
85g red pepper
1Tbsp curcuma
1 Tbsp sweet paprika
1 Tbsp garlic powder
Salt and Pepper
Vegan pizza:
1 eggplant
1 can of black olives
Olive oil
Tomato sauce
origano
Salt and pepper
Vegan blinis:
110g four
1Tbsp baking powder
10 Tbsp oat milk
1 tbsp garlic powder
Salt and pepper
Creamy dip:
1 shallot
1 cup of cashews soaked in hot water during 20 minutes
Salt and pepper
Some water
source